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Zingy, tangy, and slightly hot, chaat masala is an Indian spice mix that adds a boost of flavour to a variety of dishes. The powdery spice gets its distinctive flavour from black salt. Sometimes used as a spice in cooking, chaat masala is most often sprinkled as a garnish on salads, chaats (savoury Indian-style snacks), drinks like Indian-style lemonade, and meals like curries and dals.
Sprinkle Govind chaat masala on almost any green salad for an added kick. Add a pinch of chaat masala to lemonade and stir it in to give the lemonade an instant lift.
Made from traditional method to ensure premium quality and taste
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